SECOND ANNUAL OYSTER REVEL

Oyster Revel, a culinary event hosted by The Scout Guide Mobile Bay, will be held Sunday, May 17, from 2 to 5 p.m. at the historic Fort Condé Inn. The event celebrates one of Mobile Bay’s most beloved delicacies, the oyster, while showcasing the remarkable culinary talent found on both sides of the bay. Guests purchase tickets to enjoy a festive afternoon of community, exceptional food and drinks, live music and creative oyster dishes prepared by some of the Gulf Coast’s most talented chefs. Proceeds from the event benefit The Fuse Project, whose mission is to improve the lives of underprivileged youth in the community through education, literacy initiatives and community improvement programs. Tickets are $75 presale or $100 at the door. For more information, go to www.facebook.com/events/1260900942276857.